APPETIZERS

(served with dinner)


HIBACHI SHRIMP

$7.00


HIBACHI SCALLOPS

$7.00


GINGER CALAMARI

$6.75


EDAMAME  (Japanese Soybeans)

$4.50


DINNER ENTRÉES

All Dinner Entrées come with:


  1. Japanese Egg Drop Soup


  1. Fresh Chilled Green Salad


  1. Shrimp Appetizer


  1. Mixed vegetables & Mushrooms


  1. Steamed Rice


  1. Japanese Green Tea


Add Japanese fried rice to any meal for  $2.00


MT. FUJI DINNER

• Hibachi New York Cut Steak

• Hibachi Chicken

• Lobster Tail

$32.00



TOKYO SPECIAL DINNER FOR TWO

NEW YORK CUT STEAK, SHRIMP, CHICKEN, CALAMARI,

Soup, Salad, Mixed Vegetable, Mushrooms, Fried Rice, Japanese Tea,  and Ice Cream or Sherbet

$42.00



SEAFOOD 1

• Hibachi Shrimp

• Ginger Calamari

  1. Hibachi Scallops

$21.00



SEAFOOD 2

• Hibachi Shrimp

• Teriyaki Cod Fish

  1. Ginger Calamari

$20.00

DINNER ENTRÉES CONT


HIBACHI SHRIMP

$20.50


HIBACHI SHRIMP & SCALLOPS

$20.50


TERIYAKI COD FISH

$16.50


HIBACHI CHICKEN

$15.00


GINGER PORK

$14.50


TOFU & VEGGIES

$13.50


HIBACHI CHICKEN & SHRIMP

$19.50


STEAK TERIYAKI & SCALLOPS

$20.00


STEAK TERIYAKI & HIBACHI CHICKEN

$19.00


STEAK TERIYAKI & HIBACHI SHRIMP

$20.00



STEAK ENTRÉES

All of our steaks are hand cut.  A recipe for freshness that our customers have come to depend on.


HIBACHI SIRLOIN

$15.00


STEAK TERIYAKI

$18.00


BIG HIBACHI SIRLOIN

$24.00


HIBACHI NEW YORK CUT STEAK

$26.00



CHILDREN’S ENTRÉES

(12 and under)

Choice of Beef, Chicken, Shrimp, Cod Fish

Includes Soup, Vegetable, Rice, Ice Cream or Sherbet

$9.00



DESSERTS


ICE CREAM OR SHERBET

$3.50


CAKES (Ask server for available options)

$5.00


Prices are subject to change.